Kevin Adametz
744b36cdcb
AP-35 (Mengenberechnung): Die Hersteller-Rezeptur ist in Prozent hinterlegt; die Sollmengen skalieren jetzt auf das Füllgewicht statt fest auf ~100 g. Neuer Faktor recipeGramScale = Füllgewicht/100. Basis = neues, optionales Produkt-Feld "fill_weight" (g); ist es leer, gilt bei ml-Produkten (unit=1) die Füllmenge (contents_total) als Gramm (1 g/ml). Ohne Massenbasis (z. B. Stück-Produkte) bleibt es beim Altverhalten (Anteil = Gramm), sodass Bestandsprodukte/Tests unverändert rechnen. Skala wird an die Maske durchgereicht (recipe_gram_scale), damit Client und Server identisch rechnen (Service + 4 JS-Stellen). AP-39 (Abwiegen): Die Ist-Menge je INCI muss nicht mehr aufs Gramm passen — assertLinesMatchRecipe erlaubt ±5 % (kleiner absoluter Sockel), gebucht wird der reale Ist-Wert. Status-Ampel in der Maske: Orange = nichts eingetragen, Grün = eingetragen und ±5 %, Rot = >5 % daneben (Zahlendreher-Schutz). Migration add_fill_weight_to_products auf Dev-/Live-DB ausgeführt (nullable). Product fillable/cast + Produktformular-Feld ergänzt. 5 Tests, Suite 310 grün. Co-Authored-By: Claude Opus 4.8 (1M context) <noreply@anthropic.com>
137 lines
6.2 KiB
PHP
137 lines
6.2 KiB
PHP
<?php
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use App\Models\Ingredient;
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use App\Models\Location;
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use App\Models\Product;
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use App\Models\ProductIngredient;
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use App\Models\Production;
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use App\Models\StockEntry;
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use App\Models\Supplier;
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use App\Services\ProductionService;
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use App\User;
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use Illuminate\Foundation\Testing\RefreshDatabase;
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use Tests\TestCase;
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uses(TestCase::class, RefreshDatabase::class);
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/**
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* AP-35: Rezeptur ist in Prozent; die Sollmenge skaliert auf das Füllgewicht.
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* AP-39: Abwiegen darf ±5 % vom Soll abweichen (realer Ist-Wert wird gebucht).
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* Helfer sind mit ps* präfixiert, um Kollisionen mit anderen Testdateien zu meiden.
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*/
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function psUser(): User
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{
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$user = User::query()->create([
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'email' => uniqid('ps_', true).'@test.example',
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'password' => bcrypt('password'),
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]);
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$user->forceFill(['admin' => 7, 'confirmed' => true, 'active' => true, 'wizard' => 100, 'blocked' => false])->save();
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return $user->fresh();
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}
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function psIngredient(string $name): Ingredient
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{
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return Ingredient::query()->create([
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'name' => $name, 'trans_name' => '', 'inci' => $name, 'trans_inci' => '',
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'effect' => '', 'trans_effect' => '', 'active' => true, 'pos' => 0,
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]);
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}
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/**
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* @param array<string, mixed> $attrs
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*/
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function psProduct(array $attrs, Ingredient $ing, float $gram = 100, float $factor = 1.0): Product
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{
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$product = Product::query()->create(array_merge(['name' => uniqid('PS-', true), 'title' => 'PS', 'active' => true], $attrs));
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ProductIngredient::create([
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'product_id' => $product->id, 'ingredient_id' => $ing->id,
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'pos' => 0, 'gram' => $gram, 'factor' => $factor, 'recipe_type' => 'manufacturer',
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]);
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return $product->fresh('manufacturer_ingredients');
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}
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test('AP-35: 100%-rezeptur skaliert auf die füllmenge eines ml-produkts', function () {
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$ing = psIngredient('PS-Sheabutter');
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// 50 ml (unit=1) => 50 g Basis, 100 % Anteil, Faktor 1 => 50 g je Stück.
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$product = psProduct(['contents_total' => 50, 'unit' => 1], $ing);
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$required = app(ProductionService::class)->requiredGramsByIngredient($product, 1);
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expect($required[$ing->id])->toBe(50.0);
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// 3 Stück => 150 g
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$required3 = app(ProductionService::class)->requiredGramsByIngredient($product, 3);
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expect($required3[$ing->id])->toBe(150.0);
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});
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test('AP-35: explizites füllgewicht hat vorrang vor der ml-menge', function () {
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$ing = psIngredient('PS-Balm');
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// 50 ml aber real 60 g Füllgewicht (dichter als Wasser) => 60 g Basis.
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$product = psProduct(['contents_total' => 50, 'unit' => 1, 'fill_weight' => 60], $ing);
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$required = app(ProductionService::class)->requiredGramsByIngredient($product, 1);
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expect($required[$ing->id])->toBe(60.0);
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});
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test('AP-35: ohne massenbasis (stück-produkt) gilt das altverhalten anteil=gramm', function () {
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$ing = psIngredient('PS-Kapsel');
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// unit=2 (Stück) ohne fill_weight => keine Massenbasis => Faktor 1,0.
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$product = psProduct(['contents_total' => 54, 'unit' => 2], $ing, gram: 30, factor: 1.0);
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$required = app(ProductionService::class)->requiredGramsByIngredient($product, 2);
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expect($required[$ing->id])->toBe(60.0); // 30 × 1 × 2 (unskaliert)
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});
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test('AP-39: abwiegen darf bis 5 % vom soll abweichen und wird gebucht', function () {
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$user = psUser();
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$this->actingAs($user, 'user');
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$ing = psIngredient('PS-Tol');
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$location = Location::factory()->create();
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$supplier = Supplier::factory()->create();
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StockEntry::query()->create([
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'entry_type' => 'ingredient', 'ingredient_id' => $ing->id, 'supplier_id' => $supplier->id,
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'location_id' => $location->id, 'unit' => 'gram', 'ordered_by' => $user->id, 'ordered_at' => '2026-01-01',
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'ordered_quantity' => 1000, 'status' => 'received', 'received_by' => $user->id, 'received_at' => '2026-01-15',
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'received_quantity' => 1000, 'batch_number' => 'PS-B1', 'best_before' => '2030-12-31',
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]);
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// 100 ml, 100 % => Soll 100 g je Stück.
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$product = psProduct(['contents_total' => 100, 'unit' => 1], $ing);
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$stockId = StockEntry::query()->where('ingredient_id', $ing->id)->value('id');
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// Ist 103 g (±3 %) => darf gespeichert werden, realer Wert wird gebucht.
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$this->post(route('admin.inventory.productions.store'), [
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'product_id' => $product->id, 'location_id' => $location->id, 'produced_at' => '2026-08-01', 'quantity' => 1,
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'ingredient_lines' => [['ingredient_id' => $ing->id, 'stock_entry_id' => $stockId, 'quantity_used' => '103']],
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'outputs' => [['product_id' => $product->id, 'quantity' => 1, 'batch_number' => null]],
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])->assertSessionHasNoErrors();
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expect(Production::query()->count())->toBe(1)
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->and((float) Production::query()->first()->productionIngredients()->sum('quantity_used'))->toBe(103.0);
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});
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test('AP-39: abweichung über 5 % wird abgelehnt (zahlendreher-schutz)', function () {
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$user = psUser();
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$this->actingAs($user, 'user');
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$ing = psIngredient('PS-TolBad');
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$location = Location::factory()->create();
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$supplier = Supplier::factory()->create();
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StockEntry::query()->create([
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'entry_type' => 'ingredient', 'ingredient_id' => $ing->id, 'supplier_id' => $supplier->id,
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'location_id' => $location->id, 'unit' => 'gram', 'ordered_by' => $user->id, 'ordered_at' => '2026-01-01',
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'ordered_quantity' => 1000, 'status' => 'received', 'received_by' => $user->id, 'received_at' => '2026-01-15',
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'received_quantity' => 1000, 'batch_number' => 'PS-B2', 'best_before' => '2030-12-31',
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]);
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$product = psProduct(['contents_total' => 100, 'unit' => 1], $ing);
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$stockId = StockEntry::query()->where('ingredient_id', $ing->id)->value('id');
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// Ist 120 g (+20 %) => Ablehnung, keine Produktion.
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$this->post(route('admin.inventory.productions.store'), [
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'product_id' => $product->id, 'location_id' => $location->id, 'produced_at' => '2026-08-01', 'quantity' => 1,
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'ingredient_lines' => [['ingredient_id' => $ing->id, 'stock_entry_id' => $stockId, 'quantity_used' => '120']],
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'outputs' => [['product_id' => $product->id, 'quantity' => 1, 'batch_number' => null]],
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])->assertSessionHasErrors('ingredient_lines');
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expect(Production::query()->count())->toBe(0);
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});
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